Frozen Fried Potato Tart

• Customization: Available
• Place of Origin: Inner Mongolia Province
• Variety: Late Maturing Variety
• Model NO.: flakes
• Color: Brown Or Yellow
• Shape: Tubers Round
• Style: Pieces
• Type: IQF
• Flavored Waffle Fries: Available
• Original Skin-on Wedge: Available
• Flavored Skin-on Wedge: Available
• Steak Cut Friesh: Available
• Transport Package: Carton
• Specification: 10kgs
• Trademark: Spicepro
• Origin: China
• HS Code: 1904100000
• Production Capacity: 5000tons Per Year

Product Description

Product Description

Potato tart is a delicacy originating from South Africa and is mainly made from whole potatoes. During the process, the potatoes are cut into spiral-shaped slices, processed and threaded on bamboo skewers to form a shape of about 30 centimeters long, and finally deep-fried. The appearance of the potato tart is unique, like a tower hovering on a bamboo stick, so it is also called "tornado potato".

Detailed Photos

 

Flavor dressing
Potato tart can be matched with a variety of flavor seasonings, including green tea, pesto, cumin, mushroom, green onion, cinnamon, curry, shrimp, seafood, barbecue, bonito, ginger, sand tea, coconut milk, seaweed, rock salt, sweet plum, spice, pepper, lemongrass, cheese, tomatoes, spicy, comprehensive, yellow mustard, black pepper, kung pao chicken, cream, corn, chocolate, vanilla milk, chives and other dozens of flavor seasonings

Historical context and cultural significance
Because of its unique appearance and taste, potato tarts are loved by teenagers. Not only does it showcase the versatility of potatoes, but it also exemplifies South Africa's creative food culture. Potato tart is also very popular in Taiwan and other places, becoming a kind of street food, because of its fresh, preservative-free and coloring-free characteristics, fragrant, crispy, crispy taste, deeply loved by the public

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